Samsung MC285TATCSQ Manuel d'utilisateur télécharger pdf (Page 174)

ENGLISH

CHECKING THAT YOUR OVEN IS OPERATING

CORRECTLY

The following simple procedure enables you to check that your oven is

working correctly at all times. If you are in doubt, refer to the section entitled

“What to Do if You are in Doubt or Have a Problem” on the page 37-38.

The oven must be plugged into an appropriate wall socket. The

turntable must be in position in the oven. If a power level other than the

maximum (100 % - 900 W) is used, the water takes longer to boil.

Open the oven door by pulling the handle on the right side of the door.

Place a glass of water on the turntable. Close the door.

Press the Start/+30 s ( ) button and set the time

to 4 or 5 minutes, by pressing the Start/+30 s ( )

button the appropriate number of times.

Result: The oven heats the water for 4 or 5

minutes.

The water should then be boiling.

HOW A MICROWAVE OVEN WORKS

Microwaves are high-frequency electromagnetic waves; the energy released

enables food to be cooked or reheated without changing either the form or

the colour.

You can use your microwave oven to:

• Defrost

• Reheat

• Cook

Cooking Principle

1. The microwaves generated by the magnetron

reﬂected at cavity and are distributed uniformly as

the food rotates on the turntable. The food is thus

cooked evenly.

2. The microwaves are absorbed by the food up to a depth of about 1 inch

(2.5 cm). Cooking then continues as the heat is dissipated within the

food.

3. Cooking times vary according to the container used and the properties of the

food:

• Quantity and density

• Water content

• Initial temperature (refrigerated or not)

As the centre of the food is cooked by heat dissipation, cooking

continues even when you have taken the food out of the oven.

Standing times speciﬁed in recipes and in this booklet must therefore

be respected to ensure:

• Even cooking of the food right to the centre

• The same temperature throughout the food

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Samsung MC285TATCSQ Manuel d'utilisateur Page 174

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