Samsung ME6194ST Manuel d'utilisateur Page 77
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Noté. / 5. Basé sur avis des utilisateurs
cooking Instructions _33
COOKING INSTRUCTIONS
COOKING GUIDE
GUIDE for Cooking Meat in Your Microwave
• Place meat on a microwave-safe roasting rack in a microwave-safe dish.
• Start meat fat-side down. Use narrow strips of aluminum foil to shield any bone
tips or thin meat areas.
• Check the temperature in several places before letting the meat stand the
recommended time.
• The following temperatures are removal temperatures. The temperature of the
food will rise during the standing time.
Food Cook Time/Power Level Directions
Roast beef
boneless
Cooking Time:
8-12 min. / 0.5 kg for 50 °C - Rare
9-13 min. / 0.5 kg for 55 °C - Medium
10-15 min. / 0.5 kg for 65 °C - Well
done
Power Level:
High (0) for first 5 min., then Medium
(5).
Place roast fat-side down
on roasting rack. Cover with
wax paper. Turn over when
cooking time is half up. Let
stand 10 min.
Up to 4 lbs.
Pork
boneless
or bone-in
Cooking Time:
12-16 min. / 0.5 kg for 70 °C Well done
Power Level:
High (0) for first 5 min., then Medium
(5).
Place roast fat-side down
on roasting rack. Cover with
vented plastic wrap. Turn over
when cooking time is half up.
Let stand 10 min.
Up to 4 lbs.
Guide for Cooking Poultry in Your Microwave
• Place poultry on a microwave-safe roasting rack in a microwave-safe dish.
• Cover poultry with wax paper to prevent spattering.
• Use aluminum foil to shield bone tips, thin meat areas, or areas that start to
overcook.
• Check the temperature in several places before letting the poultry stand the
recommended time.
Food Cook Time/Power Level Directions
Whole
Chicken
Cooking Time:
7-10 min. / 0.5 kg 80 °C
Power Level:
Medium High (7).
Place chicken breast-side down on
roasting rack. Cover with wax paper.
Turn over when the cooking time is half
up. Cook until juices run clear and meat
near the bone is no longer pink. Let
stand 5-10 min.
Up to 4 lbs.
ME6194ST_ZAM_DE68-03249D_EN.indd 33 2012-02-20 �� 11:26:51
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- Microwave Oven 45
- Using this instruction 46
- Important safety instructions 46
- Safety information _3 47
- 4_ Safety information 48
- Caution signs for electric 49
- 6_ Safety information 50
- Safety information _7 51
- Caution signs for using 52
- Safety information _9 53
- Caution signs for cleaning 54
- EXCESSIVE MICROWAVE ENERGY 55
- CHECKING PARTS 58
- CONTROL PANEL BUTTONS 60
- SETTING THE CLOCK 62
- USING THE PAUSE/CANCEL BUTTON 62
- USING THE POWER SAVING BUTTON 62
- Instant Cook Chart 63
- USING THE HANDY HELPER BUTTON 64
- USING THE KIDS MEALS BUTTON 65
- USING THE SNACK BAR BUTTON 66
- USING THE +30 SEC. BUTTON 67
- REHEATING AUTOMATICALLY 67
- DEFROSTING AUTOMATICALLY 68
- ONE-STAGE COOKING 69
- MULTI-STAGE COOKING 70
- USING THE MORE/LESS BUTTONS 70
- ADJUSTING THE VOLUME 70
- USING THE KITCHEN TIMER 71
- DEMONSTRATION MODE 71
- COOKING UTENSILS 72
- TESTING UTENSILS 73
- COOKING TECHNIQUES 74
- GENERAL TIPS 75
- AUTO DEFROSTING GUIDE 76
- COOKING GUIDE 77
- 34_ cooking Instructions 78
- Beef and barley stew 80
- Broccoli and cheese casserole 80
- Warm potato salad 81
- Black bean soup 81
- 38_ cookware guide 82
- COOKWARE GUIDE 83
- TROUBLESHOOTING GUIDE 84
- CARE AND CLEANING 85
- SPECIFICATIONS 86
- Code No.: DE68-03249D 88
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