Samsung ME6194ST Manuel d'utilisateur Page 81
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cooking Instructions _37
COOKING INSTRUCTIONS
Warm potato salad
900 g small red potatoes, cut into ½-inch pieces
4 slices bacon (uncooked), cut into ½-inch pieces
¼ cup chopped onion
2 tsp. sugar
1 tsp. salt
1 tsp. flour
½ tsp. celery seed
1/8 tsp. pepper
2½ Tbs. apple cider vinegar
1. In a 2-quart casserole, combine potatoes and ¼ cup water. Cover with lid. Cook
at High (0) until potatoes are tender (7-10 min.); stir twice. Drain and set aside to
cool slightly.
2. In a medium bowl, cook bacon at High (0) until crisp (2½-3½ min.); stir once.
Place bacon on a paper towel. Reserve 1 Tbs. drippings.
3. Combine drippings and onion. Cover with plastic wrap; turn back a corner to
vent steam. Cook at High (0) until tender (1½-2½ min.); stir once.
4. Stir in sugar, salt, flour, celery seed, and pepper. Cook at High (0) until mixture
boils (30-40 sec.). Stir in vinegar and ½ cup water. Cook at High (0) until liquid
boils and thickens slightly (1-2 min.); stir once. Add bacon to dressing. Pour
dressing over potatoes. Stir well.”
Makes 6 servings.
Black bean soup
1 cup chopped onion
1 clove garlic, minced
2 cans (420 g each) black beans, drained
1 can (390-450 g) stewed tomatoes, chopped
1 can (385-405 g) chicken broth
1 can (195-240 g) corn
1 can (110 g) chopped green chilies
1-2 tsp. ground cumin, or to taste
1. Place onion and garlic in a 3-quart casserole. Cover with lid. Cook at High (0) for
2 to 4 minutes until tender.
2. Add one can of beans, mash beans with a fork. Add remaining ingredients; mix
well.
3. Cook uncovered, at High (0) for 10 minutes; stir. Reduce power to Medium and
cook for 5 minutes. Stir before serving.
Makes about 2 quarts.
ME6194ST_ZAM_DE68-03249D_EN.indd 37 2012-02-20 �� 11:26:51
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- Microwave Oven 45
- Using this instruction 46
- Important safety instructions 46
- Safety information _3 47
- 4_ Safety information 48
- Caution signs for electric 49
- 6_ Safety information 50
- Safety information _7 51
- Caution signs for using 52
- Safety information _9 53
- Caution signs for cleaning 54
- EXCESSIVE MICROWAVE ENERGY 55
- CHECKING PARTS 58
- CONTROL PANEL BUTTONS 60
- SETTING THE CLOCK 62
- USING THE PAUSE/CANCEL BUTTON 62
- USING THE POWER SAVING BUTTON 62
- Instant Cook Chart 63
- USING THE HANDY HELPER BUTTON 64
- USING THE KIDS MEALS BUTTON 65
- USING THE SNACK BAR BUTTON 66
- USING THE +30 SEC. BUTTON 67
- REHEATING AUTOMATICALLY 67
- DEFROSTING AUTOMATICALLY 68
- ONE-STAGE COOKING 69
- MULTI-STAGE COOKING 70
- USING THE MORE/LESS BUTTONS 70
- ADJUSTING THE VOLUME 70
- USING THE KITCHEN TIMER 71
- DEMONSTRATION MODE 71
- COOKING UTENSILS 72
- TESTING UTENSILS 73
- COOKING TECHNIQUES 74
- GENERAL TIPS 75
- AUTO DEFROSTING GUIDE 76
- COOKING GUIDE 77
- 34_ cooking Instructions 78
- Beef and barley stew 80
- Broccoli and cheese casserole 80
- Warm potato salad 81
- Black bean soup 81
- 38_ cookware guide 82
- COOKWARE GUIDE 83
- TROUBLESHOOTING GUIDE 84
- CARE AND CLEANING 85
- SPECIFICATIONS 86
- Code No.: DE68-03249D 88
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